How to apply: Applications are available online, by phone or by email.
Eligibility: Applicants must be full-time undergraduate juniors or seniors or graduate students who are pursuing a degree in business, food management or a related field. Students must submit a personal statement describing their professional goals and a letter of recommendation from a professor. Eligibility: Applicants must be rising sophomores through postgraduate students, have a minimum 2.5 GPA and be enrolled in a two- or four-year degree-granting institution.
Preference will be given to students who are planning to work in the fields of veterinary medicine and veterinary food supply.
The application requires information about the student's activities and a 1,000-word essay. They must also be under 23 years of age and current members of FFA.
Applicants will need to submit a 350-500 word letter of intent describing desired career plans after graduation and what inspired you to pursue this career path.
How to apply: Applications are available online and must be submitted with a letter of intent.
Applicants must be enrolled in a major or in a graduate group concentrating on enology or viticulture or in a curriculum with a focus on a science basic to the wine and grape industry.
The application, transcripts and two letters of recommendation are required.
Whether you're a high school or college student, you can find the right scholarship for your field of study.
Like grants, scholarships do not have to be repaid.